• Soup of the Day with homemade treacle brown bread

• Chilli & coriander hummus

  served with crudités & pitta bread

• Bresaola & rocket salad, parmesan, hazelnut & horseradish dressing

• Fried halloumi, avocado, roast red pepper & rocket salad, toasted pumpkin & sunflower seeds

Mains

• Chargrilled free range Irish chicken supreme

  goat cheese & sundried tomato stuffing, duck fat roasties, garlic green beans, tomato & tarragon cream

• Red lentil, sweet potato, cauliflower & spinach curry

  cardamom rice, chutney & toasted almonds

• '101 Fish Pie'

    salmon & smoked haddock, creamy leek sauce, potato & mature cheddar crust, salad

• Chargrilled pork culet

    salsa verde, bacon crushed new potatoes, caramelised apple, grilled asparagus