DINNER

DINNER

[ro9.50 cols_nr=”2″]

Starters

  • Soup of the Day

    7.50

  • Sun Dried Tomato & Cashew Nut Dip

      Crudités & Pitta Bread

    7.00

  •   Wild Wicklow Game Terrine, Spiced Pear Chutney

         Toasted Brioche

    9.50

  •   'Crab Arancini' Crisp Fried Crab Risotto Rolls, Pickled Cucumber

       Roast Red Pepper Sauce

    12.00

  •   Chickpea & Vegetable Cakes, Sweetcorn Salsa

        Curry Mayonnaise

    9.50

  • Clonakilty Black Pudding, Caramelised Apple, Bulgar Wheat,Cashel Blue Cheese & Rocket Salad

       Honey Mustard Dressing

    9.50

Mains

  • Free Range Irish Chicken Breast, Cheddar & Spring Onion Stuffing, Duck Fat Roasties

       Autumnal Vegetables, Mustard Cream Sauce

    19.00

  •   Roast Cauliflower, Balsamic & Thyme Roasted Red Onions, Fivemiletown Goats Cheese

        Butternut Squash Puree

    18.00 22.00

  •    Roast Duck Breast, Honey Roast Parsnips, Saute Potatoes, Blackberry Red Wine Gravy

      22.00

  •   Roast Hake Fillet, Chorizo Crushed New Potatoes, Garlic Green Beans

       Basil & Hazelnut Pesto

    19.50

  • Wild Wicklow Venison Ragout, Pappardelle,

    Garlic Bread

    19.00

  • '101 Fish Pie' Salmon & Smoked Haddock, Creamy Leek Sauce

      Cheesy Mash Crust, Salad

    19.00

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DESSERTS

DESSERTS

ALL DESSERTS €8.00

  •    '101 Mess' Fresh Berries, Meringue & Cream

        Raspberry Coulis

  •    Sticky Toffee Pudding, Toffee Sauce

        Vanilla Ice Cream

  •   Homemade Ice Cream

       Selection of Homemade Ice Cream, Pistachio Biscotti

  •   Chocolate & Hazelnut Brownie, Chocolate Sauce

       Coconut Ice Cream

  •   Selection of Irish Cheese

      Biscuits & Homemade Chutney

    €11.00

No Service Charge is Included, Except on Tables of 8 or More

EARLYBIRD MENU

EARLYBIRD MENU

Two Courses for €24

5pm – 6.30pm

✻

  • Soup of the Day, Homemade Treacle Brown Bread

  • Clonakilty Black Pudding, Caramelised Apple, Cashel Blue Cheese & Rocket Salad

    Bulgar Wheat, Honey Mustard Dressing

  • Sun Dried tomato & Cashew Nut Dp, Crudites & Pitta Bread

  • Chickpea & Vegetables Cakes, Sweet Corn Salsa,

    Curry Mayonnaise

Mains

  • Free Range Irish Chicken Breast, Cheddar & Spring Onion Stuffing, Duck Fat Roasties

      Autumnal Vegetables, Mustard Cream Sauce

  • ' 101 Fish Pie' Salmon & Smoked Haddock, Creamy Leek Sauce

      Cheesy Mash Crust, Salad

  • Roast Cauliflower, Balsamic & Thyme Roasted Red Onions, Fivemiletown Goats Cheese

      Butternut Squash Puree

  • Wild Wicklow Venison Ragout, Papardelle,

      Garlic Bread