DINNER

DINNER

Starters

  • Marinated Olives

    4.00

  • Soup of the Day

    6.50

  • Garlic Bread w/Cheese

    4.50

  • Chilli & Coriander Hummus

      Crudités & Pitta Bread

    7.00

  •   Fivemiletown Goats Cheese, Poached Pear, Candied Walnuts & Rocket Salad

       Honey Mustard Dressing

    9.00

  •   Duck Rillettes, Onion Bread & Gherkins

       Plum Chutney

    9.00

  •   'Seafood Chowder' Salmon, Smoked Haddock, Mussels & Clams

        Pumpkin Seed & Treacle Brown Bread

    9.00

  •   Pan Seared Scallops, Pea Puree, Black Pudding, Lemon & Brown Butter

    12.00

  • Antipasti

    A Selection of  Starters, Breads and Cheese

    13.50

Mains

  •     Free Range Irish Chicken Breast, Mature Cheddar & Spring Onion Stuffing

         Duck Fat Roasties, Winter Vegetables, Wholegrain Mustard Cream Sauce

    19.00

  •     'Shepherdess Pie' Three Bean, Lentil, Vegetable & Tomato Stew

         Mashed Potato & Goats Cheese Crust, Salad

    17.00

  •    Pan Fried Hake, Bacon Crushed Potato, Tenderstem Broccoli

         Sun Dried Tomato & Basil Pesto

    20.00

  •    Sweet Potato, Cauliflower, Spinach & Chickpea Curry, Chutney & Basmati Rice

    17.00

  •    Slow Roast Pork Belly, Champ Mash, Winter Vegetables, Red Wine Gravy

    19.00

  •   Roast Half Wicklow Pheasant, Chestnut & Squash Stuffing, Brussels Sprouts

       Cranberry Gravy

    22.00

  •   Char Grilled, 10 oz Sirloin Steak

       Café de Paris Butter or Peppercorn Sauce

    €25.00

  • Pan Fried Seabass Fillets, Pesto & Parmesan Mash,

      Crayfish & Cherry Tomato Sauce

    22.00

  •   'Moules Mariniere'  Mussels Steamed in White Wine, Garlic, Shallots, Cream & Flat Parsley

       Chips & Garlic Mayo

DESSERTS

DESSERTS

ALL DESSERTS €7.50

  •   Chocolate & Hazelnut Brownie, Chocolate Sauce,

        Coconut Ice Cream

  •   Vanilla Creme Brulee

        Strawberry Daiquiri Sorbet, Shortbread

  •   Homemade Ice Cream

       Selection of Homemade Ice Cream, Pistachio Biscotti

  •   Sticky Toffee Pudding, Toffee Sauce

       Vanilla Ice Cream

  •   White Chocolate & Raspberry Cheesecake, Raspberry Coulis

  •   Selection of Irish Cheese

      Biscuits & Homemade Chutney

    €11.00

No Service Charge is Included, Except on Tables of 8 or More

EARLYBIRD MENU

EARLYBIRD MENU

Two Courses for €22.50

5pm – 7:15pm

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Starters

  • Soup of the Day

  • Chilli & Coriander Hummus

      Crudites & Pitta Bread

  • Seafood Chowder - Salmon, Smoked Haddock, Mussels & Clams

  • Fivemiletown Goats Cheese, Poached Pear, Candied Walnuts & Rocket Salad

      Honey Mustard Dressing

Mains

  •   Free Range Irish Chicken Breast, Mature Cheddar & Spring Onion Stuffing

       Duck Fat Roasties, Winter Vegetables, Wholegrain Mustard Sauce

  • Slow Roast Pork Belly, Champ Mash, Organic Vegetables

       Red Wine Gravy

  •   'Shepherdess Pie' Three Bean, Lentil, Vegetable & Tomato Stew

         Mash Potato & Goats Cheese Crust, Salad

  • 'Moules Mariniere' Mussels steamed with White Wine, Garlic, Shallots , Cream & Flat Parsley

       Chips & Garlic Mayonnaise

  • Sweet Potato, Cauliflower, Spinach & Chickpea Curry, Chutney & Basmati Rice