101 Talbot
Restaurant - Dublin.
Mains Menu
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Our restaurant serves fresh, flavorful dishes prepared from the finest ingredients sourced from around the world and we look forward to serving you.
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You are very welcome to our new website...
For reservations please contact us at 01 874 5011
3 Course Christmas Dinner
3 Courses including tea or coffee .
€32
Open for selected lunchs in December
3 course lunch menu including tea or coffee .
€26
MAINS
Char-grilled breast of free-range Irish chicken stuffed with goat cheese& spinach with roast Mediterranean vegtables and pesto cream sauce- 17.95
Panfried cod with parmentier potato, crispy pancetta, garden peas with lemon & tarragon butter sauce- 17.95
Three bean chilli served with guacamole and basmati rice - 16.50
Potato rosti topped with crozier blue cheese, sautéed greens, red onion marmalade & thyme cream sauce- 16.50
Pan roasted duck breast served with whiskey & mushroom sauce- 18.95
“Moules mariniere” served with garlic bread and side salad – 16.50
Confit chicken, mushroom& leek cannelloni with a parmesan& pistachio crust - 16.50
Linguine with artichoke, sundried tomato, pecan nut, black olive, roasted garlic and olive oil - 14.50
Char-grilled Lough Erne lamb steak marinated with yogurt, chilli& garlic served with sweet potato wedges, chilli sauce and raita - 17.95
Chargrilled tuna with warm bulgar wheat salad, tomato & sweet pepper relish - 19.95
Char-grilled 8 oz Angus fillet steak with peppercorn sauce and mashed potatoes - 21.95
ALL OUR BEEF IS IRISH
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